Cheese Mussel with Herbs

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one of my favorite kinds of seafood is a fresh mussel.
 this is one of the simple and tasty recipes

rosiekitchen
cheese Mussel with Herbs

Mussel 
Ingredients:
Optional Mussel if you cant get Fresh Mussel
5pc Fresh Mussel or Frozen Mussel
60gm unsalted butter
2spring Italian Parsley
2pc Garlic cut dice
2tbsp olive oils
pinch salt
pinch pepper
parmesan cheese for topping
bread crumbs for topping

Baked for: 8 to 10minutes


A.Marinated Mussel with salt, pepper and olive oil.
B.bring the butter to room temperature, then saute and mix in the Italian parsley, minced garlic, salt, and pepper, set aside to cool.

Shower the Mussel with the B.Ingredients  before cover with bit parmesan cheese and breadcrumbs. baked for 8 to 10minutes'

shower the mussel with Italian parsley, garlic, and olive oils

cover all the mussel of the olives before put the parmesan cheese and bread crumbs

Baked for 8 to 10minutes





the traveling shoes.

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